The
Homegrown Kitchen Table
Mild Peri Peri Seasoning

This Mild Peri Peri Seasoning brings bold, smoky-sweet flavor without being too spicy. Paprika, coriander, herbs, and warm spices create that peri peri vibe, while just a touch of cayenne keeps it kid-friendly and easy to control. Use it on chicken, fish, roasted vegetables, potatoes, or mixed into marinades.
Ingredients
4 tablespoons granulated sugar
4 tablespoons sweet paprika
4 tablespoons onion powder
4 tablespoons garlic powder
4 tablespoons ground coriander (or ground cilantro)
2 tablespoons salt
2 tablespoons dried oregano
2 tablespoons dried parsley
4 teaspoons ground ginger
4 teaspoons ground cardamom
2 teaspoons smoked paprika
1 teaspoon cayenne pepper
Instructions
Add all ingredients to a bowl and whisk until evenly combined.
Pour into an airtight jar and store in a cool, dry place.
Use 1–2 teaspoons per pound of chicken, fish, or vegetables, or mix with oil and lemon juice for an easy marinade.